For information related to this work, purchasing prints, exhibiting prints, licensing imagery, a list of clients or commissioning me to create new work, please contact:
I am currently available for assignment, both still and multimedia, in Chicago, Illinois.
I am especially drawn to documentary work for the opportunity it affords to make an extended study of various groups, cultures and lifestyles. I also enjoy photographing food to convey the importance of food traditions and culture in our society.
I am a graduate of Ohio University, I have interned with Lauren Greenfield, attended the Eddie Adams Workshop and have experience with international assignments. I have shot a cookbook called the Chicago Chef's Table, published in 2012, and was a featured photographer in the book Lens on Life, also published in 2012.
My clients include: The Chicago Tribune, The New York Times, Saveur, Chicago Public Radio, Stern Magazine, FADER, Time Magazine, American Ways, Virtuoso, Lawry's Illinois Tourism Board, The University of Chicago, and many others.